August 3, 2006

Summer's Bounty

This beauty is simply dripping with gum paste flowers and marzipan fruits. Jennica, a geniunly sweet and beautiful bride, wanted her cake to exude a feeling of abundance. Brightly colored summer flowers and lots of fruit were her main desire. She also requested just a touch of modern whimsy to the cake shape without straying too far from traditional, so its tiers are carved and tilted just a little to help the overflowing effect of the flowers.

This cake traveled to Alexandria Bay and was displayed and served along with approximately 250 assorted pastries, also made by us, at her reception at The Edgewood Resort. A beautiful view was enjoyed by her guests, and we enjoyed meeting the very pleasant staff at the venue. The bride and her international guests were most pleased with the cake and pastries. Thank you Jennica for choosing us to design the perfect cake for you!